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Cake with cherries

Cake with cherries

cake recipe at home

We will need these ingredients:
• 175 g dried cherries
• 175 g butter (softened)
• 175 g of finely crystalline sugar
• 3 eggs
• zest and juice of 1 lemon
• 225 g flour + 1/2 hour. L. baking powder
• 2 tbsp. l. milk
• 1 tbsp. l. candied fruit mix (chopped)
• icing sugar for dusting

• deep round silicone mold with a diameter of 18 cm

cake recipe at home

Cooking method:
1 Preheat the oven to 160 ° C. Put the form on a baking sheet. Put the cherries in a sieve, rinse the berries with warm water. Drain cherries on paper towels and cut into slices.

2 Whisk the butter and sugar in a lush light cream. Continuing to whisk, enter one egg, add a spoonful of each metered flour, if the mass starts to wind down. Laced zest and lemon juice.

3 roll cherries in a small amount of flour (of the total). Pour the remaining flour with baking powder. Add berries and milk. Put the dough into shape, flatten and make a small indentation in the center. Sprinkle with candied fruit and place in the oven for 1 hour 20 minutes. After 1 hour of baking, regularly check the readiness because ovens vary. Ready cake dense to the touch, and after piercing the center of the product toothpick should be clean.

4 Remove the finished cake from the oven, leave to form for 15 minutes, then turn the product on the rack to cool. Before serving, sprinkle with powdered sugar.

cake recipe at home

About the dish:
Dried cherries are just as good in baking, as well as fresh berries. Combining keksovoy bases slimonnym aroma and cherries give this product a special charm.

At 12 servings:
Preparation time: 15 minutes
Cooking time: 1 hour and 20 minutes + cooling
Oven temperature: 160 «C

Often during baking cured cherries and other dried fruit are deposited on the bottom of the form. In this recipe berries are washed, cut and roll in flour, so that they are distributed evenly in the cake. If you want the cake to obtain a homogeneous and solnechnozheltym the entire thickness with a layer of juicy cherries, berries, enter into the dough without prior preparation.


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