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Chicken baked with sage

Chicken baked with sage

We will need these ingredients:
• 8 chicken thighs (upper part
• 1 kg pumpkin, cut into slices
• 1 medium onion, finely narezannnaya
• 8 cloves of garlic
• ¼ cup (60 ml) of olive oil
• 16 leaves of sage
• 16 thin slices prosciutto (160 g)

Cooking method:
1 Preheat the oven to 220 ° C. Arrange chicken pieces, pumpkin, onion and garlic on a large deep pan, greased. Season with salt and freshly ground pepper. Pour olive oil and bake for 20 minutes.

2 Remove the pan from the oven. Lay the sheets into pieces prosciutto sage. Bake for about 15 minutes — until cooked chicken. Prosciutto must by this time become crispy. Sprinkle with remaining sheets of sage and serve.

About the dish:
In this simple dish using a combination of tastes for classical Italian Saltimbocca. It will make daily home-cooked meals are not less tasty than the restaurant.



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