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Norwegian cheese Bryunost

Norwegian cheese Bryunost

healthy recipes

 Cheese at home recipe

The color of cooked condensed milk, caramel flavor, sweet taste sour — a must try! This cheese cook as a gift for the New Year to wrap a piece of gift in plastic wrap so no air access, then we shift into a beautiful box tied with ribbon. How nice the morning of January 1 looking at gifts, have a cup of tea with cheese.


1.5 liters — Home serum
250 ml — 30 percentage cream (I took 10%, and added to it 2 tablespoons of butter).


Serum was boiled for an hour, from 1.5 liters to 0.5 liters.

Periodically stir the wooden spoon to avoid burnt.

Pour in the cream. I persuade to clot. Continuously stir trying to crush mass. I pass it through a fine sieve or whip immersion blender.

To shift into a small pan, warm up, stirring constantly for 3-5 minutes. When the mass will gather into a ball, I shift shape, I silicone. After cooling, store in the refrigerator in a tightly sealed container.

Norwegian cheese Bryunost

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