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Pineapples in the test

recipe «Pineapples in the test»

Products are designed for 8 servings:
— 16 circles of canned pineapple;
— 1 package (450 g.) Puff dough;
— 100 grams of candied cherries (or any other fruit);
— 2 egg yolks;
— 1 hour. L. vanillin;
— 1 hour. L. cinnamon;
— 1 hour. L. butter.

Preparation 35 minutes.

Vykadyvayu pineapple on a paper towel and sprinkle with cinnamon obsushivayut.
Roll out the dough is thawed and 2-3 mm thick, cut into strips 1 cm wide.
Mug wrapped with strips of dough pineapple. The strip is passed through a hole in the middle.
Grease a baking sheet with butter and spread the puff. I left for 30 min.
Whipped egg yolks with vanilla and grease puff pastry.
I stack puff in the preheated oven and bake 20 minutes at 180 ° C.

Decorate with candied cherries.

Pineapples in the test

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