Summer cake «Buckle»

Summer cake «Buckle»- single-layer cake with berries.

#Baking dough recipes with step by step photos
#Recipes with photos simple and delicious

We will need these ingredients:

For the dough:
• 200g blueberries
• 225 g flour
• 2 h. L. baking powder
• 1 hour. L. ground cinnamon
• 75 g butter (softened)
• 175 g of finely crystalline sugar
• 1 egg
• 125 ml of milk

For the topping:
• 50 g butter
• 50 g flour
• 125 grams of brown sugar (demerara)
• 1/2 h. L. ground cinnamon
• blueberries for decoration

• Silicone round shape with a diameter of 20.5 cm
• baking tray

Cooking method:
1 Preheat the oven to 190 ° C. Large berries, cut, roll all the blueberries in a tablespoon of flour. Sift the remaining flour with baking powder and cinnamon.

2 Whisk the butter with fine white sugar in a lush light cream. Whipping, enter the egg, and then — half of the flour mixture. Alternately, to mix the milk and remaining flour. In the end, stirring the dough, add the berries. Place the silicone mold on a baking tray and reload it in the dough, flatten the surface. Leave for 10 minutes.

3 For topping rub the butter into the flour with your fingers crumbs to mix sugar and cinnamon. Sprinkle crumbs dough cake. Put in the oven for 1 hour, check the readiness of the spoke. Leave to form for 30 minutes. Gently Put the cake on the grill.

About the dish:

For 8 persons:
Preparation time: 30 minutes
left standing time: 10 minutes
Cooking time: 1 hour
cooling time: 30 minutes (or longer if served cold)
The temperature of the oven: 190 ° C

Traditional American pie with crispy grit serve either cold or warm as a dessert with custard, cream or ice cream. Instead of blueberries can take other berries, such as raspberries or blackberries.

Tests are needed to stand in the form of 10 minutes before baking so that it is slightly thickened, making the berries almost settle to the bottom.

This is one of the many variants of English cobbler dessert and baked desserts for the sweet crumbs, recipes that the first settlers in North America brought with them from England. When we found that the new place you can not find the usual products such baking, people have adapted their recipes and «Buckle» became one of their principle of baking — a single-layer cake with berries under a layer of topping, whereby the surface of the cake turns blistered.

Summer cake

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